{"id":364,"date":"2011-07-28T20:45:07","date_gmt":"2011-07-28T20:45:07","guid":{"rendered":"http:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=364"},"modified":"2011-07-28T21:57:49","modified_gmt":"2011-07-28T21:57:49","slug":"111-ginger-beer","status":"publish","type":"post","link":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=364","title":{"rendered":"111. Ginger beer"},"content":{"rendered":"<p>1 Coopers ginger beer kit<br \/>\n250g light crystal malt, steeped<br \/>\n600g fresh ginger<br \/>\n1kg LDME<br \/>\n1kg demerara unrefined cane sugar<br \/>\n500g white sugar<br \/>\n2 limes<br \/>\n2 lemons<br \/>\n4 cloves<br \/>\nkit yeast<br \/>\n20L<\/p>\n<p>Ginger diced finely then left in the fridge for 5 days (hopefully this enhanced the flavour ;).  Light crystal steeped in 80 degree water for 15 mins, then strained into the boil, and steeped again with a second lot of water.  Topped boil to 5L, added 500g LDME 4 cloves.  Boiled for 30 mins, then added the juice and skins of the fruit for another 30 mins.  Dissolved the remaining sugars and strained into the fermenter, pitched yeast.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 Coopers ginger beer kit 250g light crystal malt, steeped 600g fresh ginger 1kg LDME 1kg demerara unrefined cane sugar 500g white sugar 2 limes 2 lemons 4 cloves kit yeast 20L Ginger diced finely then left in the fridge &hellip; <a href=\"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=364\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[79,80,36,19,78,83,82,84,81,17,86,85],"class_list":["post-364","post","type-post","status-publish","format-standard","hentry","category-brews","tag-beer","tag-cloves","tag-coopers","tag-crystal","tag-ginger","tag-ldme","tag-lemon","tag-light","tag-lime","tag-malt","tag-raw","tag-sugar"],"_links":{"self":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/364","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=364"}],"version-history":[{"count":7,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/364\/revisions"}],"predecessor-version":[{"id":373,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/364\/revisions\/373"}],"wp:attachment":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=364"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=364"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=364"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}