{"id":495,"date":"2014-12-14T02:10:38","date_gmt":"2014-12-14T02:10:38","guid":{"rendered":"http:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=495"},"modified":"2014-12-24T00:29:21","modified_gmt":"2014-12-24T00:29:21","slug":"126-bullshead-summer-saison-extract-with-mini-mash","status":"publish","type":"post","link":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=495","title":{"rendered":"126. BullsHead Summer Saison extract with mini mash"},"content":{"rendered":"<p>2.2kg LDME<br \/>\n660g Wheat malt<br \/>\n100g Acid malt<br \/>\n32g Saaz, 3%AA at 45 mins<br \/>\n14g EK Goldings, 4.6% 15 mins<br \/>\n17g Hallertauer Mittelfr\u00c3\u00bch, 2.8% at flameout<br \/>\nDanstar Belle Saison Yeast, pitched at 32 degrees.<\/p>\n<p>Mashed the wheat and acid together at around 66 degrees for an hour.  Then batch sparged, used the liquor as the basis for the boil.  5 mins after flameout, added 4L hot water from the tap, plus the 2.2kg LDME.  Topped up to 23L.<\/p>\n<p>2014-12-24: Racked into small keg, remainder bulk primed at 5g\/L sucrose and bottled.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2.2kg LDME 660g Wheat malt 100g Acid malt 32g Saaz, 3%AA at 45 mins 14g EK Goldings, 4.6% 15 mins 17g Hallertauer Mittelfr\u00c3\u00bch, 2.8% at flameout Danstar Belle Saison Yeast, pitched at 32 degrees. Mashed the wheat and acid together &hellip; <a href=\"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/?p=495\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-495","post","type-post","status-publish","format-standard","hentry","category-brews"],"_links":{"self":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/495","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=495"}],"version-history":[{"count":2,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/495\/revisions"}],"predecessor-version":[{"id":498,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=\/wp\/v2\/posts\/495\/revisions\/498"}],"wp:attachment":[{"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/helms-deep.net\/~rwh\/blog\/beer\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}