Brewed on: 7/1/07
Kegged on: 18/1/07, to 12L SS keg.Coopers Lager
Coopers BE1
15g Hersbrucker @ 10
300g LDME
Coopers kit yeastBoiled up the LDME in 2L water, added hops for 10 mins. Added the BE1 and kit can, returned to boil, added to aerated water in fermenter, topped to 23L, pitched yeast.
