Bog standard coopers bitter.
Brewed on: 11/8/06
Racked on: 16/8/06
Bottled on: 22/8/06
Ingredients:
- Coopers Bitter kit
- Coopers Brew Enhancer 2
- Cascade hop pellets, 17g at 3 mins
Boiled 2 L water, added BE2, boiled for 5 mins, added cascade hop pellets, boiled for 3 mins, added lid. Cleaned fermenter, added the wort. Added Coopers Bitter kit can. Filled to 23L.
Numbers:
Starting Specific Gravity 11/8/06: 1.046
Racked 16/8/06, Specific Gravity: 1.015
Specific Gravity 19/8/06: 1.012
Specific Gravity 22/8/06: 1.012 (bottled)
