Tag Archives: grain
109. Midas Touch AG
Time for some beer archaeology! From BYO magazine recipe. From recipe: 19 litres, all grain; OG = 1.078 FG = 1.010; IBUs = 10; ABV = 9.0% Ingredients: 2.7 kgs two-row pale malt 1.36 kgs honey: 500g tilleul du vexin … Continue reading →
108. Miel de Lavande Dunkelweizen (partial)
1kg maris otter 1kg wheat 200g light crystal 150g carafa special iii 1kg muntons light malt extract 450g French lavender honey 10g Northern Brewer 9.3%AA @ 60 mins, 12 IBU 20g Saaz 3.3%AA @ 10 mins, 6IBU, 4IBU 11g Danstar … Continue reading →
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Tagged barley, boil, carafa, carafaspecial, crystal, danstar, dunkelweizen, extract, grain, hops, lavande, lavender, malt, marisotter, mash, miel, muntons, northernbrewer, nottingham, partial, saaz, special, wheat
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